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Unlike most other free-range farms, all Packington Free Range pigs are born outdoors and live their whole lives in the lush green pastures of the farm at Packington. They are not taken indoors to fatten up at the end of their lives, they ensure the pigs are able to live stress-free by always providing them with what they need, when they need it.

By providing mud wallows in the summer, fresh bedding, high quality food, a plentiful supply of water and lots of tender loving care, they produce healthy, happy pigs. This attention to detail has seen the pork receive numerous awards for flavour and taste.