Gazpacho Andaluz

Gazpacho Andaluz

$9.00

Gaspacho, also called Andalusian gazpacho is a cold soup made of raw, blended vegetables.

This is a classic tomato recipe and is utterly wonderful on a warm summers day.

A classic of Spanish and Portuguese cuisine, it originated in the southern regions of the Iberian peninsula specifically Andalusia, Algarve, and Alentejo.